A silver medal winner in the San Francisco International Wine competition, where the judges loved its intense ruby color and cherry and plum flavors. Aged in European and American oak for sixteen months; bottle aged for twelve months.
A silver medal winner in the San Francisco International Wine competition, where the judges loved its intense ruby color and cherry and plum flavors. Aged in European and American oak for sixteen months; bottle aged for twelve months.
88 Points --- Wine Enthusiast
A beautiful merlot, soft, ripe and complex........Wine Enthusiast, May, 2008
Silver Medals:
• Sonoma County Harvest Fair
• San Francisco International Wine Competition
• San Francisco Chronicle Wine Competition
• Professional Wine Buyers Competition
Close your eyes and savor the deep flavors…
You might swear you are drinking a great French Pomerol. Mojon’s Bench 2004 Estate Merlot combines fine estate grown merlot with a touch of cabernet franc to achieve a wine that’s soft, ripe and complex.
The Wines
2006 Estate Merlot
2004 Estate Merlot
Just released, this melodic blend of Bordeaux and Rhone varietals from our Alexander Valley vineyards will delight the palate ....... learn more
2007